3 Cup Coffee Press

Kenya coffee press is well done. The press and the spring of filter seal work together to keep the coffee grounds, even if you get the loop a bit 'too thin. You must remember that 34 oz, you only get about 3 1 / 2 cups (read "Becher United States") from him. No problem for me and my wife to a "cup" a parameter. When we have guests for dinner, I only have the traditional English cup of coffee on our return and have no problem to get so close to 8 cups of print. If you do four or five cups at a time when you have to go (or rethink the consumption of coffee!). The only drawback for me is that the carafe is glass and you have consious that is fragile. After using a plastic Press (and release a couple of times), it must now focus on what I do, especially when washing. The plastic frame is sure to hold the can and must protect from bumps and scratches and maybe a drop on the floor - if you do not intend to test this theory. It 'been my experience that coffee has called for, not the taste of a car that size, and all the press will give you a taste. He returned to the press, for reasons that less is put into a cup and a sufficient number of cups for you - and, of course, take so long before something breaks.

Bodum New Kenya 34-Ounce Coffee Press, Black - Features :
- New Kenya coffee press uses the preferred plunger method
- Heat-resistant, borosilicate glass beaker with curved plastic frame
- Stainless-steel 3-piece filter system; no paper filter needed
- Frame protects table from heat; all parts are dishwasher-safe
- 34-ounce capacity makes 3 mugs or 8 after-dinner cups of coffee

Description :
The French press coffee maker is accepted worldwide as one of the best methods for brewing coffee and our New Kenya coffee press is sure to deliver not only gourmet coffee flavor, but modern design. The durable and heat-resistant glass beaker is partially encased by the black plastic frame of the New Kenya coffee maker. The frame covers a part of the sides and bottom of the beaker, making it safe for the tabletop without using a trivet or coaster. Simple to use, the French press is a proven method for brewing flavorful and balance coffee. Coffee is measured in 4 oz. cups, so our 8-cup press will brew 34 oz., serving three to four people. For best results, use coarse ground coffee. Just add the appropriate amount of ground coffee to the beaker (we recommend one 7 gram scoop per 4 oz. of water). Fill the beaker with hot water (just off of a boil). Leave about an inch from the top of the beaker. Give the coffee a stir with a plastic or wooden utensil to mix it completely with the water. Set the plunger and lid unit in place with the safety lid in the closed position. Allow the coffee to brew for 4-minutes and then press. Turn the safety lid to the open position, serve and enjoy. Clean up is easy too – just scoop out the grounds with a rubber spatula, and rinse the beaker and filter. There is no paper or additional filter required. The 3-part stainless steel filter system is built right into the press. The stay cool handle is built right into the sturdy New Kenya frame. All parts are dishwasher safe. The New Kenya is also available in 3, 4, and 6 cup sizes.


Tips :

To make coffee in the New Kenya, put in the glass carafe one scoop of coarse-ground coffee beans per every four ounces of brewed coffee you intend to make. Add nearly-boiling water, stir with a silicone spatula, and place the filter-plunger-lid unit in the top. After four minutes of brewing, slowly press down on the plunger. Pour, and enjoy. Use the same spatula to scrape the grounds out afterward, and rinse out the carafe and assembly. All the parts are dishwasher-safe as well. The largest of the New Kenya presses, this size makes 34 ounces of coffee, which fills approximately three mugs or eight four-ounce after-dinner cups. --Ann Bieri


Customer Reviews :

"I like the Bodum coffee presses. The fact is that I tend to break the glass carafe. The recent disaster with a relatively new coffee Bodum 48 oz, because the basis did the stainless steel sink more difficult to break. The metal structure of the traditional does not protect the glass jug from clumsy like me.

So while my press freedom in Kenya is slightly smaller than my previous Bodum, I like the plastic frame of the glass jar, especially because it is protected. While the printing of plastic, in him the stature of those of metal, is still a nice cup of coffee."


"Bodum New Kenya Coffee Press works perfectly. I have never used a coffee before the press, but minutes after opening the package, we had our first cups. There have been many others. I washed it by hand and the dishwasher and have no problems."

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Choosing a Coffee Maker: Espresso

Coffee or espresso machine is a kitchen appliance simply and effectively in the process of making coffee without boiling with another container in the water helps'. Although there are many types of coffee machines on the market with a high number of manufacturing methods, the most common of which is based on the same principle: the end of a metal or paper coffee filter in a funnel, which is high, then a glass or ceramic coffee pot. Then the cold water in another container is full. The machine heats the water and pour the last dregs of coffee.

But even if the basic process as it really is, apparently, things have not always been easy. In the past, the process of preparing a cup of coffee was like a little tradition 'of world renown. At 19 and also in the 20th century, people saw the coffee powder used in boiled water and mix the two ingredients together until they have the right to add smell and taste derived. Only then are careful not to drink coffee.

Made the coffee industry is more attractive than aluminum or other metals, as their availability rate has decreased. So these ancient materials and traditional quickly met their replacement by new, more attractive or available in particular in the United States of America and the world. These Pyrex glass and less brittle material with a very interesting.

Moreover, this new look was only one who has received positive feedback from consumers, and their high value in use. The standards developed as a coffee or espresso machine function could be achieved each year, including the present time, when the coffee industry is based on high standards of operation. The first features that consumers should be considered, the temperature of fuel, materials from which the manufacturer has built the machine, the preparation time, and of course the taste of coffee blended.

Bodum New Kenya 34-Ounce Coffee Press, Black Reviews